I have a much under-utilised food processors- right now the name escapes me and I can't be bothered going to the kitchen to look ;o) It is possibly a Cuisinart.
Anyway..... I love nut butters. I don't know whether to be saddened or relieved that Number Guy hates them. Hmmm.....Anyway (part 2) I saw a recipe for pecan butter and decided to give it a whirls. I bought 3 bags, ate about half of one and chucked the remainder into the food processor this morning. I sure am glad that I went for a good model of FP- although the nuts became warm due to the action of the blade the machine itself didn't come close to becoming warm.
Anyway (part 3) if I can get my phone and Mac talking to each other I will post a pic. Here goes.
Anyway..... I love nut butters. I don't know whether to be saddened or relieved that Number Guy hates them. Hmmm.....Anyway (part 2) I saw a recipe for pecan butter and decided to give it a whirls. I bought 3 bags, ate about half of one and chucked the remainder into the food processor this morning. I sure am glad that I went for a good model of FP- although the nuts became warm due to the action of the blade the machine itself didn't come close to becoming warm.
Anyway (part 3) if I can get my phone and Mac talking to each other I will post a pic. Here goes.
(Hooray! It worked. What a PITA- I have to do so much fiddling about that I cannot remember what I did)
This may not look inviting but believe me it is divine. I added a little salt and some maple syrup- 2 tbsp of the latter, a good pinch of the former. I may stir in a little more of both, we'll see. My next step witl be to make some candied almonds and then make those into nut butter. Yumm.
Pecan butter! I have never heard of anybody making that! Almond butter, cashew butter, sure, but not pecan. Huh!
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